|  | |
 | Qty=5Size=750 ml"Produced from yields of less than 30 hectoliters/hectare, the dark ruby-colored Volnay Les Caillerets offers provocative aromas of minerals, violets, blackberries and roasting spices. Highly extracted with intense flavors suggestive of cherries, currants and ripe cassis, this is a thick, oily-textured, full-bodied Burgundy. Built to last, it will be at its best between 1999-2009." - Pierre Rovani, robertparker.com (Aug 30, 1997) |
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