|  | Home >> Syrah >> 2018 Andremily EABA [Magnum] | |
 | |  | |
 | Qty=1Size=1.5L, RP[95]"EABA (an acronym for End All Be All) is Andremily's relatively new Rhone blend label. The 2018 EABA is a blend of 59% Syrah, 23% Mourvedre, 15% Grenache and 3% Viognier, coming from Bien Nacido vineyard (Santa Maria), White Hawk vineyard (Cat Canyon), Alta Mesa vineyard (Santa Barbara County), Larner vineyard (Ballard Canyon) and Harrison-Clarke vineyard (Ballard Canyon). The wine was vinified using 60% whole cluster and aged for around 22 months in 50% new French oak barrique and 50% used French barrique. The alcohol is 15.3%." - Lisa Perrotti-Brown, robertparker.com (Oct 7, 2021) |
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